Extension Educator, Molly Hoag, shares with summer assistant Jessica Nusbaumer canning processes for fruits and vegetables. Molly will be showing the different processes of "Preserving Nature's Bounty" which she will be presenting Tuesday, July 27 from 6:00-7:30 PM at the Wells County Public Library, Bluffton. A charge of $3.00 for materials and supplies will be collected at the door. Register at 260-824-6412. This program is sponsored by the Wells County Office of the Purdue University Cooperative Extension Service.
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